february, 2024

23feb6:00 pm9:00 pmTulloch Wines at the Chefs Table6:00 pm - 9:00 pm Local Connections, Shortland Building, Level 2/130 University Dr, Callaghan NSW 2308

Event Details

Join us for an unforgettable Chef’s Table event featuring Hunter Valley’s Tulloch Wines, brought to you by Local Connections.

This month, we’re toasting to love on campus. Let your heart dance with delight, as our guest hosts transform the table into a cellar door, offering exquisite wines paired with a curated 4-course menu. This is your chance to enjoy a Michelin-starred experience in one of the most unexpected locations – the perfect date night.

Please see the evening’s menu below; featuring locally sourced produce.

Canapé
Appellation oyster with tomato consommé and white balsamic dressing
Tulloch Cellar Door Release Prosecco 2023

Entrée
BBQ mackerel with pickled apple, radish, gribiche
Tulloch Heritage Range Hunter River White Semillon 2023
Tulloch Limited Release E.M. Chardonnay 2023

Main
Duck leg with white bean cassoulet, wilted greens, cherry and red wine sauce
Tulloch Heritage Range Pokolbin Dry Red Private Bin Shiraz 2021
Tulloch Limited Release Hector Shiraz 2018

Dessert
Burnt peach Frangipane with brown butter ice cream
Tulloch Mistura Fortified NV

Time

(Friday) 6:00 pm - 9:00 pm

Location

Local Connections

Shortland Building, Level 2/130 University Dr, Callaghan NSW 2308

Organizer

Local Connectionslocalconnections@newcastle.edu.au

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